Festival gastronomique d'Ubud

Asia’s finest chefs will unite for an event that spans from 30 June to 2 July 2023. For three days, we’ll take over the sun-soaked Taman Kuliner and indulge in Indonesia’s finest food and beverages. In addition, our event boasts an impressive roster of renowned chefs, food entrepreneurs, and local culinary heroes who will engage in thought-provoking conversations. This Saturday marks the launch of our first special event, which provides attendees with the opportunity to relish sensory lunches and a high-end dining experience that showcases taste and visual artistry.